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Blarney Wings
- 8-wings - 7.95 12 wings - 10.75 25-wings - 18.95
(Buffalo, BBQ, Teriyaki or Special Seasoned Dry Rub)

Chicken Nachos - 10.25
Seasoned chicken, melted cheese, olives, lettuce, diced tomatoes & jalapeños piled high on plateful of tortilla chips.

Veggie Relish Platter - 8.25
Assorted carrots, celery sticks, tomatoes, cucumbers, and house made pickles & pickled beets. Served with buttermilk ranch dip.

Reuben Poppers - 8.50
Corned beef, Swiss cheese & sauerkraut wrapped in wonton & cooked until crisp, served with Thousand Island dipping sauce.

Spinach Artichoke Dip - 8.95
Our own recipe baked until golden brown, served in a sour dough bread bowl.

Jalapeño Poppers - 8.95
Freshly grilled jalapeño halves filled with cream cheese blend and topped with crisp bread crumbs. Served with a raspberry sauce.

Coconut Chicken Fingers - 8.75
Coconut battered, deep-fried chicken strips. Served with a pineapple marmalade dipping sauce on side.

Cherry Chipotle Pork Tostadas - 8.95
3 fried tortillas topped with our cherry chipotle pulled pork, tomatoes & cilantro lime coleslaw.

Chorizo Poutine - 10.25
Fresh cut fries & cheese curds covered with our special recipe Chorizo & gravy sauce.

 
 

Soup of the Day - Cup 3.50 Bowl 5.90
Ask your Server for today's selection.

Chicken Wild Rice Soup - Cup 3.50 Bowl 5.90

Homemade Chili - Cup 4.25 Bowl 6.25
Available seasonally.

Soup & Salad Combo - 8.50
Cup of soup with half a dinner salad & your choice of dressing.

Grilled Steak Salad - 12.25
Spring greens, crumbled gorgonzola cheese, tomatoes, & red onions, topped with slices of grilled ball tip steak. Choice of dressing.

Chef Salad - 10.75
Ham, Chicken, Salami, assorted cheeses & hard-boiled egg served on romaine lettuce. Choice of dressing.

903 Salad - 10.75
Grilled Chicken, Roma tomatoes, roasted red & yellow peppers and diced mozzarella cheese, served with romaine lettuce and balsamic vinaigrette dressing.

Strawberry Chicken Salad - 11.75
Spring greens, fresh strawberries, roasted candied walnuts, topped grilled chicken, served with strawberry vinaigrette dressing.

Blarney BLT Salad - 11.25
Crisp bacon bits, chopped romaine lettuce, Roma tomatoes, mixed with gorgonzola crumbles and a ranch, gorgonzola vinaigrette dressing. Add a grilled chicken breast for 2.25

Blarney House Salad - 8.75
Fresh romaine lettuce, Roma tomatoes, red onion, & cucumber. Choice of dressing.

 
 

Wraps & Sandwiches are served with Fries. Substitute Waffle Fries, Sweet Potato Fries, Cup of Soup or a Side Salad for 1.95.
Veggie Wrap - 9.55
Shredded romaine, tomato, cucumber, red onion, peppers, pickles & honey mustard.

Buffalo Chicken Wrap - 9.90
Grilled chicken, shredded romaine, cucumbers, buffalo sauce & gorgonzola dressing.

Limerick Wrap - 9.35
Grilled chicken breast, tangy BBQ sauce, cheddar cheese, shredded romaine & diced tomatoes.

Belfast Wrap - 11.25
Grilled ball tip steak, caramelized onions, wild mushroom mix, shredded romaine, roma tomatoes, Swiss cheese, chipotle aioli.

WBLT - 11.25
Grilled Walleye filet topped with bacon & served over lettuce, tomato & our homemade tartar sauce on a sourdough hoagie bun.

Classic Reuben - 10.75
Slow roasted shredded corned beef, sauerkraut, melted Swiss cheese & Thousand Island dressing, served on marble rye bread.

Chicken Bacon Club - 9.95
Grilled chicken, bacon, cheddar, tomato, and arugula lettuce served on toasted sourdough.

Cherry Chipotle Pulled Pork - 10.75
Slow roasted in sweet cherries, dark brown sugar, smokey chipotle peppers and shredded. Served with a cilantro lime slaw on a sourdough bun.

Chicken Pesto - 9.95
Grilled chicken breast, tomato, arugula lettuce, served with our homemade pesto sauce on toasted sourdough.

Roasted Prime RIb - 11.75
Slow roasted seasoned prime rib. Topped with wild mushroom mix, pepper jack cheese, homemade horseradish sauce & drizzled with au jus. Served on a sourdough hoagie roll.

 
 

Burgers are 1/2 pound, Grade-A beef patties, served with Fries. Substitute Waffle Fries, Sweet Potato Fries, Cup of Soup or a Side Salad for 1.95.
Add Slice of Cheese - 1.00
Cheddar, Swiss, Pepper Jack, American, Gorgonzola & Mozzarella. 1.00/each.

Blarney Burger - 10.90
Chargrilled burger stuffed with thyme, basil, red onion & gorgonzola cheese on top of arugula lettuce & tomato. The BEST burger in town

The Sunrise Burger - 10.90
Over-easy egg on top of grilled burger, with bacon, and American cheese. Served with a side of maple syrup.

Blackberry Burger - 10.50
Grilled burger, cheddar cheese, caramelized onions, with a jalapeño blackberry compote.

Chorizo Burger - 11.25
Chargrilled mixed ground beef & chorizo patty topped with pepper jack cheese & caramelized onions.

Stuffed Jalapeño Burger - 10.90
Chargrilled burger stuffed with diced jalapeño & mixed cheeses on top of romaine lettuce & tomato.

Double Decker Burger - 12.95
Two- 6 oz. patties sandwiching American cheese, topped with more American cheese & shoestring onions. Served with lettuce & tomato.

Vegetarian Portobello - 10.50
A grilled Portobello mushroom served on top of arugula lettuce, tomato, & red onion, covered in melted Swiss cheese.

Classic Shamrock Burger - 9.50
Our delicious burger ready to eat plain or any way you choose to build it.

 
 

All entrées served with cup of soup or freshly tossed salad.
Blarney Shepherd's Pie - 13.95
An Irish specialty! Our unique beef stew underneath mashed potatoes covered by a crispy pie crust. Served with a breadstick.

Walleye Fish and Chips  - 17.55
There is no better fish & chips anywhere!

Roasted Apricot Bone-In Chicken Breast - 14.95
Chargrilled Chicken breast with a lemon grass & apricot sauce. Served a top a bed of wild rice mix and seasonal vegetables.

Pizza Pot Pie - 13.25
Sausage, pepperoni, mushrooms & pizza mix baked in pizza crust.

Buffalo Chicken Mac and Cheese - 11.25
Corkscrew pasta, 3-cheese blend topped with grilled buffalo chicken breast.

Sautéed Walleye with Wild Rice Mushroom Sauce - 17.55
Delicately sautéed walleye, covered in a wild rice walnut mushroom creme sauce. Served on top of risotto.

Guinness Beef Stew - 13.50
Blarney Pub's own special recipe of hearty beef stew with potatoes, onions, carrots & celery in Guinness Stout gravy. Served in a Sourdough bread bowl.

Risotto Stuffed Pork Chop - 15.25
Pork chop stuffed with sautéed mushroom bacon risotto. Served with seasonal vegetables.

BBQ Beef Brisket - 15.25
Tender smoked beef brisket covered in a tangy BBQ sauce laid on top of Texas toast. Served with sweet potato fries.
 

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